GRADE A PROCCESSED FROZEN CHICKEN FEET
Specification:
White skin
No broken bones
Outer yellow skin off
Well cleaned and fresh
No bruises
No black pads or ammonia burns
No bad smells
No excessive blood or blood stains
Moisture content is less than 3%
No excess water
Weight per piece is 35-60g
Length per piece 12-15cm
GRADE A PROCCESSED FROZEN CHICKEN PAWS
Specifications:
White skin
No broken bones
Outer yellow skin off
Well cleaned and fresh
No bruises
No black pads or ammonia burns
No bad smells
No excessive blood or blood stains
Moisture content is less than 3%
No excess water
Weight per piece is 35-50g
(chicken feet/paws/whole wings/mid joint wings)
- grade A feet weight per piece is 40-55gr feet 13-15cm
grade A paws weight per piece is 35-45gr paws 10-13cm
Size : per piece each.mid join wings 30-35gr 7-9cm
Size : Per Piece each full wings 70-100gr
-
Whole Chicken with and Without Giblets
- Whole Chicken Griller in 9 pieces
- Half Chicken
- Whole Boneless Chicken - Shawarma
- Chicken Breast Halves Boneless Skinless
- Chicken Breast Innerfillet
- Chicken Thigh Boneless Skinless
- Chicken Leg Quarter
- Chicken Drumstick Bone-in Skin-on
- Chicken Thigh Bone-in Skin-on
- Chicken 3 Joint Wings
- Chicken Chicken Middle Joint Wings
- Chicken Wingstick (Drumettes)
- Chicken Wing Tip
- Chicken Heart
- Chicken Gizzard
- Chicken Liver
- Chicken Breast Cartilage (Yagen)
- Chicken Paw
- Chicken Feet